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March 10, 2019 @ 1:00 pm – 4:00 pm
Hilton Riverside - Lobby Departure

Start the afternoon with a walking tour en route to the New Orleans Cooking School. Then, relax while you sip on some libations and enjoy an entertaining narrative about life in New Orleans. Our lively chef will teach you the steps in preparing traditional creole delicacies like gumbo, andouille jambalaya and bread pudding with whiskey sauce. You will sample these and other delicacies during lunch. You will not leave this day hungry! Treats and recipe cards will be provided to help you bring the taste of New Orleans home to your kitchen.

* Group will meet at the Hilton Riverside lobby promptly at 1 p.m. and will walk over to the cooking school together. Wear comfortable shoes and clothing for this fun-filled event.

This event is included in the companion full registration and can also be purchased a la carte.